Vegetables and Fruits Wash
Because Your Food Deserves a Clean Start: Cauli Vegetable & Fruit Wash
Crux Cauli Vegetable & Fruit Wash is a food-safe cleaning solution that helps remove pesticide residue, wax, dirt and surface residues from fruits and vegetables. It helps reduce surface contaminants while keeping the natural freshness and taste of your produce. Safe for daily use and family food hygiene.
How to Wash Fruits and Vegetables with Cauli: 4 Easy Steps
Soak, swirl, rinse. That’s it.
Mix ½ spoon in 5 L of water
Add ½ spoon of Cauli Vegetable Wash to 5 litres of water.
Soak for 5 minutes
Put your produce in and swirl.
Rinse 5 times in plain water
Rinse until no trace is left.
Enjoy
Your produce is ready to eat.
Mix ½ spoon in 5 L of water
Add ½ spoon of Cauli Vegetable Wash to 5 litres of water.
Soak for 5 minutes
Put your produce in and swirl.
Rinse 5 times in plain water
Rinse until no trace is left.
Enjoy
Your produce is ready to eat.
Your Daily Defence for Fresh Produce
No harsh chemicals, no smell, no nonsense. Just clean you can trust.
Cleans without changing the food.
The food-safe, plant-based formula cleans gently and doesn’t change the taste, texture or nutrition of your fruits and vegetables.
Goes after what hides on the surface.
It helps remove pesticide residues, wax coating, dirt and sticky contaminants from apples, grapes, leafy greens, tomatoes and more.
Made for families.
It’s a better-hygiene choice for kids, elders and health-focused families, and it’s eco-friendly.
Cauli vs. Plain Water Rinsing
See why plain tap water leaves water-insoluble farm chemicals and waxes behind.
Feature | Cauli Cauli Produce Wash | Plain Water Rinsing |
|---|---|---|
Wax & pesticide removal | Removes 99%+ waterproof surface waxes & pesticide residue | Water rolls off insoluble waxes, leaving chemicals intact |
Food-grade safety | 100% food-grade bio-salts, neem extracts & citric acid | Plain tap water cannot break down lipid-based coatings |
Taste & aftertaste | Zero soap aftertaste or perfume (leaves natural farm flavor) | Leaves bitter agricultural spray taste on unpeeled fruits |
Freshness retention | Clears surface mold spores; keeps produce fresh 5 days longer | Produce spoils faster due to unwashed surface bacteria |
Got Questions About Cauli Vegetables and Fruits Wash?
What does Cauli remove from fruits and vegetables?
Cauli helps remove pesticide residues, wax coating, dirt and surface microbes from fresh produce.
Is this vegetable wash safe and food-grade?
Yes. It uses a food-safe, plant-based and eco-friendly formula that doesn’t affect the taste, smell or nutrition of your produce.
Which fruits and vegetables can be cleaned with Cauli?
You can use it on apples, grapes, leafy greens, tomatoes, cucumbers, root vegetables and more.
How much Cauli do I need?
Mix ½ spoon in 5 litres of water.
How long do I soak the produce?
Soak for 5 minutes, then rinse 5 times in plain water.
Is it safe for daily use?
Yes. It’s made for daily use and supports healthy cooking and better food hygiene for the whole family.
Does it change the taste or smell of my produce?
No. It’s formulated to clean without changing taste, texture, smell or nutrition, as long as you rinse as directed.
How many washes do I get from a pack?
About 50 washes from the 250 g pack and about 20 from the 100 g pack, at ½ spoon (5 g) per wash.
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